Genetic diversity of seed lipid content and fatty acid composition in some species of Sesamum L. (Pedaliaceae)

S. C. Hiremath; C. G. Patil; K. B. Patil; M. H. Nagasampige

doi:10.5897/AJB2007.000-2044

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12481

Full Length Research Paper

Genetic diversity of seed lipid content and fatty acid composition in some species of Sesamum L. (Pedaliaceae)

S. C. Hiremath1*, C. G. Patil 2, K. B. Patil3 and M. H. Nagasampige4

1Department of Biotechnology, J. C. College of Engineering, Mysore, India. 2Department of Botany, Karnatak Science College, Dharwad-580 001, India. 3Karnataka Soaps and Detergents Limited, Bangalore-560 055. India. 4Sikkim-Manipal University, Manipal-576 104. India.
Email: [email protected]

Article Number - 2A1E5B76244
Vol.6(5), pp. 539-543 , March 2007
https://doi.org/10.5897/AJB2007.000-2044

Accepted: 08 January 2007
Published: 05 March 2007

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