African Journal of
Environmental Science and Technology

  • Abbreviation: Afr. J. Environ. Sci. Technol.
  • Language: English
  • ISSN: 1996-0786
  • DOI: 10.5897/AJEST
  • Start Year: 2007
  • Published Articles: 1123

Full Length Research Paper

Heavy metals accumulation in edible part of vegetables irrigated with untreated municipal wastewater in tropical savannah zone, Nigeria

Hassana I. Mustapha*
  • Hassana I. Mustapha*
  • Department of Agricultural and Bioresources Engineering, School of Engineering and Engineering Technology, Minna, Nigeria.
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Omotayo B. Adeboye
  • Omotayo B. Adeboye
  • Department of Agricultural and Environment Engineering, Obafemi Awolowo University, Ile-Ife, Osun State, Nigeria.
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Hassana I. Mustapha*
  • Hassana I. Mustapha*
  • Department of Agricultural and Bioresources Engineering, School of Engineering and Engineering Technology, Minna,
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Omotayo B. Adeboye
  • Omotayo B. Adeboye
  • Department of Agricultural and Environment Engineering, Obafemi Awolowo University, Ile-Ife, Osun State, Nigeria.
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  •  Received: 13 June 2013
  •  Accepted: 14 May 2014
  •  Published: 31 August 2014

Abstract

In this present study, the quality of municipal wastewater used for irrigation of spinach was investigated for its heavy metal build-up. The municipal wastewater used for irrigation and the irrigated spinach samples were collected and analyzed for their heavy metal concentrations. The results indicate that the municipal wastewater used was contaminated with copper (1.90 mg/l), lead (0.09 mg/l) and iron (25 mg/l) and the municipal-irrigated spinach was contaminated with manganese (95 mg/kg) and cadmium (0.03 mg/kg). The results of these investigations were compared with World Health Organization (WHO) and Food and Agriculture Organization (FAO) heavy metal standards for irrigation water quality and permissible levels of metals in food and water. It revealed that the heavy metal concentrations were above the recommended threshold limits. High concentrations of these metals are very detrimental to the health of the inhabitants and crop consumers. Regular monitoring for safe practice is strongly recommended in order to avert terminal diseases in the area.

 

Key words: Domestic wastewater, irrigation, heavy metals, soil, vegetables.

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