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Afr. J. Agric. Res.


Vol. 4 No.
11



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Chen L

Guo-Ping W

 


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African Journal of Agricultural Research Vol. 4 (11), pp. 1178-1188, November, 2009

Available online at http://www.academicjournals.org/AJAR

ISSN 1991-637X © 2009 Academic Journals

 

Full Length Research Paper

 

Effects of nitrogen forms on the growth, ascorbate-glutathione cycle and lipid peroxidation in developing seeds of vegetable soybean

 

Lei Chen1,2, Si-Chen Liu2, Jun-Yi Gai1, Yue-Lin Zhu1,2 *, Li-Fei Yang2, and Guo-Ping Wei2

 

1National Center for Soybean Improvement, Nanjing Agricultural University, No. 1 Weigang, Nanjing, Jiangsu Province 210095, China.

2College of Horticulture, Nanjing Agricultural University, No. 1 Weigang, Nanjing, Jiangsu Province 210095, China.

 

*Corresponding author. E-mail: ylzhu@njau.edu.cn. Tel: +86-25-84396472.

 

Accepted 22 October, 2009

 

   Abstract

 

A pot culture experiment of nitrogen forms (NO3¯:NH4+) with four ratios (100:0, 75:25, 50:50, and 25:75) in nutrient solutions was conducted to examine the effects of nitrogen forms on the growth, ascorbate-glutathione (ASC-GSH) cycle and lipid peroxidation in developing seeds of vegetable soybean. Results showed that the best plant growth vigor was observed in NO3¯ (75%), and then in NH4+ (50%). The contents of ASC and dehydro-ascorbate (DHA), and DHA/ASC ratio in NO3¯ (75%) and NH4+ (50%) maintained stable values, but obvious increases were observed in NO3¯ (100%) and NH4+ (75%). The GSH contents exhibited increasing trends, while the increases in oxidized glutathione (GSSG) contents were only observed in NO3¯ (100%) and NH4+ (75%), in which high GSSH/GSH ratios were observed. In NO3¯ (100%) and NH4+ (75%), the enzymes activities in ASC-GSH cycle, including ascorbate peroxidase (APX, EC 1.11.1.11), dehydro-ascorbate reductase (DHAR, EC 1.8.5.1) and glutathione reductase (GR, EC 1.6.4.2), expressed increasing trends. Significant increases in lipid peroxidation and hydrogen peroxide (H2O2) generation were also observed in NO3¯ (100%) and NH4+ (75%) as against NO3¯ (75%) and NH4+ (50%). It was shown that the degree of oxidative damage was relatively low when the ratio of nitrogen forms was 75:25, and this could be a good guidance on the nitrogen application in the cultivation of vegetable soybean.

 

Key words: Nitrogen forms, seed development, ascorbate-glutathione cycle, vegetable soybean.

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