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Afr. J. Agric. Res.


Vol. 4 No.
7



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Tavlas A

Tan M


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African Journal of Agricultural Research Vol. 4 (7), pp. 633-641 July 2009

Available online at http://www.academicjournals.org/AJAR

ISSN 1991-637X © 2009 Academic Journals

 

Full Length Research Paper

 

Yields and qualities of some red clover (Trifolium pratense L.) genotypes in crop improvement systems as livestock feed

 

Ayten Tavlas1, Halil Yolcu2*, Mustafa Tan3

 

1East Anatolia Agricultural Research Institute, 25240 Erzurum, Turkey.

2Gümüşhane University, Kelkit Aydın Doğan Vocational Training School, 29600 Kelkit, Gümüşhane, Turkey.

3Atatürk University, Faculty of Agriculture, Department of Field Crops, 25240 Erzurum, Turkey.

 

*Corresponding author. E-mail: halilyolcu@atauni.edu.tr . Tel.: 90 505 5351611. Fax: 90 456 3173994.

 

Accepted 23 June, 2009

 

   Abstract

 

The objective of this study was to compare twenty-five genotypes of red clover (Trifolium pratense L.) in terms of yield (in 2000 - 2004) and quality performance (in 2000 - 2001) for animal feeding. The genotypes were evaluated for dry matter yield (DMY), crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), digestible dry matter (DDM), dry matter intake (DMI), relative feed value (RFV), total digestible nutrients (TDN), net energy-lactation (NEl), net energy-maintenance (NEm) and net energy-gain (NEg) content. There were significant differences in DMY (P < 0.01), CP, ADF, NDF, DDM, DMI, RFV (P < 0.05), TDN, NEl, NEm and NEg (P < 0.01) amongst the genotypes. The Rajah cultivar had the highest DMY (13629 kg ha-1) amongst the genotypes according to five year results. While the highest CP (15.94%), NDF (50.59%), DDM (68.68%), TDN (66.50%), NEl (0.70 Mcal/1b), NEm (0.76 Mcal/1b) and NEg (0.44 Mcal/1b) were determined in the L-818 line, the lowest ADF (25.96%) was also found in the L-818 line. The highest DMI (3.16%) was observed in the Hamua cultivar.  The highest RFV was determined in the Tohum Islah ecotype (156), the Hamua (155), the Orbit (154) cultivars and the L-812 (154) line. Our results showed that there were large variations in terms of yield and quality performances amongst the red clover genotypes for animal feeding. The Rajah, L-832 (selected from wild forms) and Pawera had the highest yields amongst the genotypes. The L-818, L-812 lines (selected from wild forms), Tohum Islah ecotype, Lucrun and Redwent cultivars were superior in terms of forage quality properties (low in ADF and NDF and high CP, DDM, DMI, RFV, TDN, NEl, NEm, NEg) than the other red clover genotypes.

 

Key words: Red clover, genotypes, dry matter yield, crude protein, nutritive value.

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