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Blood glucose levels of pregnant women at different
gestation periods in Aba area of Abia State of Nigeria
R. N. Nwaoguikpe1 and A. A. Uwakwe2*
1Department
of Biochemistry, Federal University of Technology, Owerri,
Nigeria.
2Department
of Biochemistry, University of Port Harcourt, Nigeria.
*Corresponding author.
E-mail:
uwadik2006@yahoo.co.uk.
Accepted
1 June, 2007. |
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Blood
glucose levels of pregnant and non-pregnant women were
assayed at different gestation periods. The volunteers were
divided into four groups based on certain criteria: Group A
served as control and consisted of 150 women who were not
pregnant; Group B consisted of 120 women who were at the
first trimester of pregnancy; Group C consisting of 120
pregnant women at their second trimester of pregnancy; and
Group D consisted of 150 volunteers who were at the third
trimester of pregnancy. The mean blood glucose levels of the
four groups were as follows: Group A, 6.04 mmol/L; Group B,
7.6 mmol/L; Group C, 7.4 mmol/L; and Group D, 11.0 mmol/L.
The pregnant volunteers were regrouped into A2, B2, C2 and
D2 based on their ages. Group A2 falls within the age group
19 - 24 years, Group B2 25 - 30 years, Group C2 31 - 36
years and Group D2, 37 - 42 years. Their mean blood glucose
levels were 7.0, 8.4, 8.5 and 7.5 mmol/L, respectively. It
was observed that elevated blood glucose level occurred
after the second pregnancy reaching its peak after the 6th
pregnancy. It can be seen that pregnancy induces gestational
diabetes on susceptible patients and this occurs mostly at
the second and third trimesters of pregnancy.
Key
words:
Blood,
diabetes-mellitus, gestation, glucose, pregnant-women. |