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  J. Med. Plants Res.

 

  Vol. 5 No. 5
 

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Hongmei S

 

 
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 Journal of Medicinal Plants Research Vol. 5(5), pp. 791–795, 4 March, 2011

 ISSN 1996-0875 ©2011 Academic Journals  

   

 

Full Length Research Paper

 

 
 

Evaluation of antioxidant activity of polysaccharides isolated from Camellia sinensis (tea) in exhausting training mice

 

Sun Hongmei

 

Department of Basic Theory in Rizhao School, Shandong institute of physical education, Rizhao, Shandong, 276826, China. E-mail: sunhmrztea@yahoo.com.cn. Tel: +86-633-8779031, 13066084539.

 

Accepted 22 November, 2010

 
     
 

 Abstract

 
     

We investigated the antioxidant effects of Camellia sinensis (tea) polysaccharides in exhausting training mice. Three groups of mice were fed with C. sinensis (tea) polysaccharides (100, 200 and 300 mg/kg, respectively). The results showed that plasma, lever and heart MDA level were reduced after 30 days of C. sinensis (tea) polysaccharides treatment. Compared with control mice, blood, liver and heart superoxide dismutase (SOD), catalase (CAT), GPx activities were significantly increased after 30 days of C. sinensis (tea) polysaccharides treatment. Overall, both extracts of C. sinensis (tea) polysaccharides possessed good antioxidant properties and can be developed as antifatigue medicine.

 

Key words: Camellia sinensis, polysaccharides, antioxidant, superoxide dismutase, exhausting training.

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