home about us journals search

Journal of Cell and Animal Biology

     
   JCAB Home
   About JCAB
   Submit Manuscripts
   Instructions for Authors
   Editors
   Call For Paper
   Archive
   Email Alerts

J. Cell Anim. Biol.


Vol. 2 No. 2



Viewing options:


 • Abstract
 • Full text
 • Reprint (PDF) (83K)

Search Pubmed for articles by:

 

Dougnon TJ

Adjagba M


Other links:
PubMed Citation
Related articles in PubMed

Related Journals
African Journal of Agricultural Research
African Journal  of Environmental Science & Technology
Biotechnology & Molecular Biology Reviews

African Journal of Biochemistry Research

African Journal of Microbiology Research
African Journal of Pure & Applied Chemistry
African Journal of Food Science
African Journal of Biotechnology
African Journal of Pharmacy & Pharmacology

African Journal of Plant Science
Journal of Medicinal Plant Research
International Journal of Physical Sciences
Scientific Research and Essays
 

Journal of Cell and Animal Biology Vol. 2 (2), pp. 031035, February 2008

ISSN 1996-0867  © 2008 Academic Journals  

 

 

Full Length Research Paper

 

Biochemical effectiveness in liver detoxication of fresh pineapple (Ananas comosus) with the wistar rats, previously intoxicated by Doliprane®

 

Dougnon T. Jacques*, Kpodekon T. Marc and Adjagba Marius

 

Research Laboratory of Appliqued Biology (LARBA), University of Abomey-Calavi (UAC), 01 Box 2009 Cotonou, Bénin.
 

*Corresponding author. E-mail: dougnonj@yahoo.fr.

 

Accepted 28 January 2008

 
   Abstract
 

The effect of hepatic detoxication with the help of fresh pineapple (Ananas comosus), was evaluated on 28 wistar albinos rats previously intoxicated by DOLIPRANE® containing 20% of paracetamol. Four batches consisting, each them of 7 animals were formed. Batch n° 1, was neither intoxicated nor treated. Batch n° 2 was intoxicated for 2 weeks at the rate of two two (2) grams of DOLIPRANE® per kilogramme of live weight per day, then treated for 4 weeks with 13 mg of fresh pineapple per kg of live weight per day. Batch n°3 was intoxicated in the same way as batch n°2, but received 26 mg of fresh pineapple during 4 weeks. Batch n°4, was intoxicated for two weeks with the same daily amount of DOLIPRANE® and did not receive any treatment with pineapple. The rates of Alkaline Phosphatase (ALP), Glutamate Oxaloacetic Transaminase (GOT) and Glutamate Pyruvate Transaminase (GPT) enzymes were ganged. As for batch n°4, the values of those enzymes underwent a highly significant increase on the threshold of 0.1% when compared with the other three batches. ALP concentrations decreased from 406.67 ± 7.17 to 223.67 ± 3.28 for batch n°2 after the treatment with the pineapple. Concerning the GPT, value significantly decreased, passing from 242.67 ± 31.67 to 106 ± 2.31 for batch n° 2. As for the GOT, its rate passed from 184.67 ± 3.75 to 117.33 ± 2.73 for batch n°2, without any significance level on the threshold of 5%, comparing batches n° 2 and n°3. It emerges from this study that overdosing of DOLIPRANE® (2 g/kg of live weight) affected the biochemical level, the normal functioning of the liver of the wistar rats intoxicated per os. Fresh pineapple had a reconstructive effect on the hepatic metabolism of the intoxicated rats.

 

Key words: Liver detoxication, pineapple, DOLIPRANEŇ, enzymes, wistar rats.

 

___________________________________________________________________________________________________________

Advertise on JCAB | Terms of Use | Privacy Policy | Help

© Academic Journals 2002 - 2008