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Farmers training
effectiveness in terms of changes in knowledge and attitude:
The case of Holeta, Melkassa and Debre zeit Agricultural
Research Centres, Ethiopia
Tsion Tesfaye1*, Ranjan S. Karippai2
and Teklu Tesfaye3
1University of Swaziland,
PO Luyengo, Hill Street, LA-8, Swaziland.
2Haramaya University,
College of Agriculture, Department of Rural Development and
Agricultural Extension, P. O. Box 138, Dire Dawa, Ethiopia.
3Ethiopian Institute of
Agricultural Research, Research and Extension Division, P.
O. Box 1234, Addis Ababa, Ethiopia.
*Corresponding author. E-mail:
tsdanatan@yahoo.com. Tel: +268 698 1939.
Accepted March 5, 2010 |
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Several agricultural technologies and high yielding
varieties have been disseminated from the research centres
operating under the umbrella of Ethiopian Institute of
Agricultural Research such as: Holeta, Debre Zeit and
Melkassa Agricultural Research centres. While the core
functions of Ethiopian Institute of Agricultural Research
(EIAR) are technology
supply, popularization, national coordination and capacity
building and policy development, the research and extension
divisions of EIAR are responsible for transfer of
technologies that are being developed in the respective
research centres to farmers and other functionalities
through training. There is,
therefore, an alarming need to improve agricultural
extension activities with the involved farmers through
training. Therefore, the objective of this study was
to the effectiveness of farmers’ training in improving their
knowledge and attitudes. One woreda
was purposively selected
from areas where each one of the three research centres is
offering training to the farmers. Equal numbers of
respondents of 40 trained and 40 untrained farmers from each
of the three research centres were selected for the study.
Quantitative data were collected from the respondents.
Structured interview schedule was used for collecting the
essential quantitative data from the sampled trained and
untrained respondents. The quantitative data were analyzed
using descriptive statistical tools and also chi-square
t-test were employed. The major
output of the study indicate that training offered by the
three agricultural research centre significantly improved
knowledge of potato, onion and durum wheat extension
packages, attitude of farmers and level of practice of
farmers compared to those of untrained sample farmers.
Key words:
Farmers training, effectiveness, Ethiopia, research, onion,
durum wheat, potato. |