International Journal of
Livestock Production

  • Abbreviation: Int. J. Livest. Prod.
  • Language: English
  • ISSN: 2141-2448
  • DOI: 10.5897/IJLP
  • Start Year: 2009

IJLP Articles in press

Production Stage: Proof Stage

Establishing for the first time high-density protein banks for livestock feeding in Burkina Baso (West Africa): overall agronomic performance under contrasting edaphoclimatic conditions

This study aimed to evaluate, for the first time, the establishment of high-density protein banks (PBs) for livestock feeding in West Africa (Burkina Faso). During seven consecutive months of the first year of establishment (from June to January), we monitored the agronomic performance of two widely recognised woody fodder species (i.e. one leguminous: leucaena, Leucaena leucocephala; and one non-leguminous: mulberry,...

Author(s):González-García Eliel

Production Stage: Proof Stage

ASSESSING PREVALENCE, ASSOCIATED RISK FACTORS AND ECONOMIC SIGNIFICANCE OF LUNG WORM INFECTION IN SHEEP IN DESSIE AND KOMBOLCHA DISTRICTS, NORTH EAST ETHIOPIA

A cross-sectional study was conducted from November 2013 to March 2014 with the purpose of determining the prevalence, identification species of lung worm circulating in the area and assessing the economic importance of lungworm infection in sheep originated from Dessie and Kombolcha districts. Coproscopic examination was conducted on 477 sheep kept under extensive and semi- intensive management systems. Of these examined...

Author(s):Dubie Teshager

Production Stage: Proof Stage

Assessment of factors affecting adoption of exotic chicken breed production in North western zone of Tigray, Ethiopia

Poultry are widespread and almost every rural family owns chicken in Ethiopia, which is important for food security, religious reasons and poverty alleviation. However, due to poor adoption of improved technologies and other related problems the production and productivity of the poultry remains low in the country. Hence, to improve the productivity of the poultry to increase the income of farmers’, adoption of exotic...

Author(s):TEKLEMARIAM ABADI GEBREZIHAR

Production Stage: Proof Stage

Productive and Reproductive Performance of Indigenous Chickens in Ethiopia Matawork Milkias

This study reviews the productive and reproductive performance of indigenous chickens in Ethiopia with the aim of delivering summarized and synthesized information for the beneficiaries and producers. Chicken production encompasses into traditional scavenging, small and large-scale market orientated systems based on the objective of the producer, the type of inputs used and the number and types of chickens kept. In...

Author(s):Milkias MATAWORK

Production Stage: Ready Stage

High prevalence of ectoparasite of poultry in Nsukka Municipality, Enugu State, Nigeria

Diseases in poultry remain a major source of concern to farmers and the general public. Ectoparasites infestations in birds compromise their health, growth and productivity. In addition to serving as vectors of viral and bacterial infection, high intensity of infestation may cause mortality in birds. This study which was carried out from July to September 2014 and examined a total of 93 domestic birds (52 fowls, Gallus...

Author(s):Ekeh F. N., Odo G. E., Ekechukwu N. E., Agwu E. J., Ezea O. C.

Production Stage: Ready Stage

Digestibility and growth performance of Dorper×Afar F1 sheep fed Rhodes grass (Chloris gayana) hay supplemented with alfalfa (Medicago sativa), Lablab (Lablab purpures), Leucaena leucocephala and concentrate mixture

A study was conducted to determine effect of supplementation with isonitrogenous level of concentrate mixture (CM; 33% noug seed cake (NSC) and 67% wheat bran (WB)), alfalfa, lablab, and Leucaena leucocephala (LL) on feed intake, digestibility, daily body weight gain (ADG) and net return of sheep kept on Rhodes grass hay (RGH) basal diet. Twenty four yearling male Dorper×Afar F1 crossbred sheep were used in completely...

Author(s):Worknesh Seid, Getachew Animut

Production Stage: Ready Stage

Review on milk and milk product safety, quality assurance and control

Food safety and quality are critical issues that should be given more attention all over the world mainly from nutritional quality and human health point of view. Food safety is a scientific field of study which deals with handling, preparation, and storage of food in ways that prevent food borne illness. Food safety system is often categorized into two, namely traditional and science-based systems. Food can be used as a...

Author(s):Merwan Ahmedsham, Nezif Amza, Metekia Tamiru

Production Stage: Proof Stage

Challenges of supplying turkey meat to consumer market in Osun State, Nigeria

Rearing of turkeys in Nigeria is of immense economic importance in many respects. Turkey production in Nigeria has largely remained at the smallholder level and the supply of the meat has tended to be seasonal due to high cost of production and inadequate skill of the producers. However, in recent times, there has been a steady increase in the demand for turkey meat throughout the year as a result of increasing population,...

Author(s):Adeyemo A. A., Yusuf A., Iyanda A. A.

Production Stage: Proof Stage

Geographic information system based land suitability modeling for camel production in Dubti and Mile District, Afar National Regional State, Northeast Ethiopia

Technical evaluation of land suitability by using geographic information systems (GIS) and remote sensing technologies play an indispensable role to reduce the difficulties of livestock production. The general objective of this study was to evaluate the suitability of land for camel production with the help of GIS and remote sensing techniques in Dubti and Mile District of Afar National Regional State; and producing land...

Author(s):Bewketu Mamaru Mengstie, Gebrie Tsegaye Mersha

Production Stage: Proof Stage

Effects of Anise seeds (Pimpinella anisum L) and active dry yeast (Saccharomyces cerevisiae) supplements as feed additives on performance of lactating Egyptian buffaloes

This study was conducted to evaluate the effect of supplementing Anise seeds (AS) and active dry yeast (Y) in Egyptian buffaloes diets on milk yield, milk composition and some blood parameters. Twelve multiparous pregnant buffaloes in third and fourth lactation, weighing in average 465±2.5 kg and at 6 weeks before parturition were divided randomly into four equal groups. Control group (T1) fed concentrate feed mixture,...

Author(s):Sallam M. T., Abd-Allah M., Tawfik M. H.

Production Stage: Proof Stage

Role of dairy goat keeping towards improvement of rural livelihoods in Kitui central sub county of Kitui County, Kenya

A survey was carried out in Kitui Central Sub County to assess the role played by dairy goat keeping towards improvement of rural livelihoods. Household interviews were conducted on 90 households selected from two AEZ within the survey area. The data collected was on household characteristics, social and economic activities of the household keeping dairy goats. Sixty two percent of the households had less than five family...

Author(s):Stephen M. Musyoka, Titus I. Kanui, Simon Nguluu

Production Stage: Proof Stage

Growth performance and haematological indices of broiler starter chicken fed diets containing graded level of Tithonia diversifolia leaf protein concentrate

Growth performance of 150 broiler chicks Arbor Acre breed were evaluated for four weeks of their starter phase when fed diets, in which Tithonia diversifolia leaf protein concentrate (TDLPC) replaced soybean meal at graded levels of 0% (T1), 5% (T2), 10% (T3), 15% (T4) and 20% (T5). The average daily feed intake (ADFI), average daily weight gain (ADWG), feed conversion ratio (FCR) and protein efficiency ratio (PER) were...

Author(s):Oluwasola T. A., Dairo F. A. S.

Production Stage: Proof Stage

Poultry litter supplementation for effective cattle fattening in Tigray, Northern Ethiopia

Feed shortage in the dry season and even in the wet season is a major constraint to animal production in Ethiopia. Feed resources that mainly contribute to the animals are crop residues and natural pastures. Crop residues are noted for their poor feeding value in terms of protein and energy contents besides their low digestibility. Broiler litter has been used as a fertilizer in the region, even if it has greatest...

Author(s):Embaye Kidanu Kindeya, Mehari Kebede, Gebreslassie Gebru

Page 1 of 1, showing 13 records out of 13 total, starting on record 1, ending on 13

< previousnext >