|
|
|
|
Table
of Contents: November 2009; 3(11) |
|
|
|
Research Article
R. G. Ayo, J. O. Amupitan, I. G.
Ndukwe and O. T. Audu
Some
chemical constituents of the leaves of Cassia nigricans Vahl.
[Abstract]
[Full Article - PDF]
pp. 208 - 211
A. O. James and O. Akaranta
The
inhibition of corrosion of zinc in 2.0 M hydrochloric acid solution with
acetone extract of red onion skin
[Abstract]
[Full Article - PDF]
pp. 212 - 217
Ahmed A. H. Al-Amiery,
Yasmien K. Al-Majedy, Sallal A. Abdulhadi and Ali H. Sadoon
Design,
synthesis and bioassay of novel metal complexes of
3-amino-2-methylquinazolin-4(3H)-one
[Abstract]
[Full Article - PDF]
pp. 218 - 227
Victor
O.
Njoku and Chidi Obi
Phytochemical constituents of some selected medicinal plants
[Abstract]
[Full Article - PDF]
pp. 228 - 233
Abebe Belay
and A. V. Gholap
Characterization and determination of chlorogenic acids (CGA) in coffee
beans by UV-Vis spectroscopy
[Abstract]
[Full Article - PDF]
Hamid
Shakoori Langeroodi and Abolfazl Semnani
Behavior of esters in
blend and its possible application
[Abstract]
[Full Article - PDF]
pp. 241 - 246
|
|
|