Chikwendu CI,
Nwabueze RN, Anyanwu BN
Antibiotic resistance
profile of Escherichia coli from clinically
healthy pigs and their commercial farm environments
[Abstract]
[Full Article - PDF] pp. 012-017
Phikunthong Kopermsub,
Sirinda Yunchalard
Safety control indices
for plaa-som, a Thai fermented fish product
[Abstract]
[Full Article - PDF] pp. 018-025
Surekha Rani M,
Vijaya Lakshmi K, Suvarnalatha Devi P,
Jaya Madhuri R, Aruna S, Jyothi K,
Narasimha G, Venkateswarlu K
Isolation and characterization of a chlorpyrifos-degrading
bacterium from agricultural soil and its growth response
[Abstract]
[Full Article - PDF] pp. 026-031
Hong Jing Ng , Aishah
Mohd Taha, Rolando Pakingking V. Jr.,
Roswanira Wahab AB, Fahrul Huyop
Dehalogenase from
Methylobacterium sp. HJ1 induced by the herbicide 2,
2-dichloropropionate (Dalapon)
[Abstract]
[Full Article - PDF] pp. 032-036
Doughari JH, Alabi G,
Elmahmood AM
Effect of some chemical
preservatives on the shelf-life of Sobo drink
[Abstract]
[Full Article - PDF] pp. 037-041
Doughari JH, Okafor NB
Antibacterial activity of
Senna siamae leaf extracts on Salmonella typhi
[Abstract]
[Full Article - PDF] pp. 042-046
Chatti Abdelwaheb, Lamouri
Imen, Landoulsi Ahmed
Growth and survival of
Salmonella zanzibar in juice and salami stored under
refrigerated and room temperature
[Abstract]
[Full Article - PDF] pp. 047-049
