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Screening and fermentation
optimization of microbial lipid-producing molds from forest
soils
Gao-Qiang Liu1,2*, Qin-Lu Lin2,
Xian-Chun Jin3, Xiao-Ling Wang1and Yan
Zhao1
1College of Life Sciences
and Technology, Central South University of Forestry and
Technology, Changsha 410004, P.R. China.
2National Engineering Laboratory for Grain Further
Processing, Central South University of Forestry and
Technology, Changsha 410004, P. R. China.
3College
of Life Science, Henan Agriculture University, Zhengzhou
450002, P. R. China.
*Corresponding
author. E-mail:
gaoliuedu@yahoo.com.cn.
Tel/Fax: +86-731-85623498.
Accepted 22 June, 2010 |
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Sixty-one isolates including molds, yeasts and bacteria from
the forest soils
collected from Hunan Province, China
were tested for their potentiality to accumulate microbial
lipid as alternative sources for biodiesel production. The
results showed that sixteen mold isolates were potential
oleaginous microorganisms, among which, strain SCIM 3.009
was the best
lipid producers, which may
accumulate up to 50.4% of lipids in dry biomass. Further
study showed that the components profile of the lipid from
strain SCIM 3.009 had the similar characters to that of
vegetable oil, abundant in low degree unsaturated long chain
fatty acid (C18:1) and saturated long chain fatty acids
(C16:0), suggesting the lipid is a potential source for
biodiesel production. Based on the morphology and a
commercial identification system, the strain SCIM 3.009 was
found to be Thamnidium ctenidium. To enhance the
lipid production by the strain, the fermentation parameters
were optimized, the optimium conditions were as follows:
glucose as carbon source with initial concentration 60 g/L,
NH4NO3 as nitrogen source at 3.0 g/L,
culture temperature was 30°C, initial pH = 6.5, culture
volume was 50 mL in a 250 mL flask, agitation speed was 220
rpm. Results on verification of the optimium conditions in a
5 L stirred-tank bioreactor reveal that the strain
accumulate up to 66.02% of lipids in dry biomass and the
lipid yield significantly enhanced from 6.4 ± 0.39 to 13.6 ±
0.37 g/L, while biomass enhanced from 12.7 ± 0.72 to 20.6 ±
0.52 g/L.
Key words:
Biodiesel, microbial lipid, oleaginous microorganism,
strains screening, submerged fermentation. |