Research Articles

 

A. Bukar, A. Uba and T. I. Oyeyi

Occurrence of some enteropathogenic bacteria in some minimally and fully processed ready-to-eat foods in Kano metropolis, Nigeria

        [Abstract]  [Full Article - PDF]   pp. 032 - 036

 

Farzana Rahiman and Edmund John Pool

Preliminary study on the effect of sugar cane (Saccharum officinarum) molasses on steroidogenesis in testicular cell cultures

        [Abstract]  [Full Article - PDF]   pp. 037 - 040

 

C. O. Olaiya, K. O. Soetan and N. S. Ogunkolade

Evaluation of the biochemical effects of auxins on nutritional quality of tomato (Solanum lycopersicon), genotype JM 94/47

        [Abstract]  [Full Article - PDF]   pp. 041 - 045

 

Ali M. Ahmed and Nashwa M. Abd El-Atti

Existence of Listeria species in broiler carcasses with an attempt to control Listeria monocytogenes using trisodium phosphate

        [Abstract]  [Full Article - PDF]   pp.046 - 051

 

Supachai Samappito and  Luchai Butkhup

Effect of skin contact treatments on the aroma profile and chemical components of mulberry (Morus alba Linn.) wines

        [Abstract]  [Full Article - PDF]   pp. 052 - 061

 

W. J. Bertu, M. Dapar, A. M. Gusi, S. S. Ngulukun, S. Leo and L. D. Jwander

Prevalence of brucella antibodies in marketed milk in Jos and environs

        [Abstract]  [Full Article - PDF]   pp. 062 - 064