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The
African Journal of Food Science (ISSN 1996-0794) is
designed for the prompt publication of peer-reviewed
articles in Food Sciences. The journal will be published
freely online.
Readership:
Readers
will include investigators in universities, research
institutes, government and industry with research interest
in the general subject of Food Sciences.
ONLINE ADVERTISING
Basic
advertising include a banner ad with link to your website.
Please contact the AJFS manager for introductory rates:
ajfs.acadjourn@gmail.com |