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Table of Contents: June 2007; 1(1)
Research Articles
Okafor, P. N, Nwosu, O, Chukwu, J, Agbayi, J and Maduagwu, E. N
Occurrence of malondialdehyde and N- nitrosamines
and their precursors in some Nigerian ice creams, yogurts, meat and fish
species
[Abstract]
[Full Article - PDF]
pp. 001-005
Nwodo-Chinedu, S., Okochi, V. I., Smith, H. A., Okafor, U. A.,
Onyegeme-Okerenta, B. M. and Omidiji, O.
Effect of carbon sources on cellulase (EC 3. 2.
1. 4) production by Penicillium chrysogenum PCL501
[Abstract]
[Full Article - PDF]
pp. 006-010
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