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Oxidative
injury and enzymic antioxidant misbalance in schizophrenics
with positive, negative and cognitive symptoms
Uma Devi P1* and Chinnaswamy P2
1Post
Graduate and Research Department of Biochemistry,
Dr.N.G.P.Arts and Science College, Coimbatore, Tamilnadu,
India.
2Director, Institute of Laboratory Medicines,
Kovai Medical Center and Hospitals, Coimbatore, Tamilnadu,
India.
*Corresponding author. E-mail:
umadevipongiya@rediffmail.com.
Accepted 19 March 2008
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With its
hallucinations, delusions, thought disorder, and cognitive
deficits, schizophrenia affects the most basic human
processes of perception, emotion, and judgment. Evidence
increasingly suggests that schizophrenia is a subtle
disorder of brain development and plasticity and oxidative
injury contributes largely to pathophysiology of
schizophrenia, indicated by the increased lipid peroxidation
products in plasma and altered levels of enzymatic
antioxidants in schizophrenic patients. However, the status
of antioxidants and the extent of lipid peroxidation in
erythrocytes have not been investigated so far in
schizophrenia patients with different symptoms. In the
present study, in order to examine the antioxidant status
and lipid peroxidation in the schizophrenics with positive,
negative and cognitive symptoms, the activities of three
free radical scavenging enzymes glutathione transferase (GST),
glucose-6-phosphate dehydrogenase (G6PD), ceruloplasmin
ferroxidase (Cp) and the level of thiobarbituric
acid-reactive substances (TBARS) as an index of lipid
peroxidation were analyzed. Results showed that there was a
significant increase in GST activity in all the
schizophrenics when compared to normal and it was observed
that there was a significant decrease in erythrocyte, G6PD
and ceruloplasmin ferroxidase levels in patients with
schizophrenia, when compared to controls. Schizophrenics
with positive symptomology were found to have pronounced
decrease in the activities of Cp ferroxidase and
statistically more significant decrease in G6PD levels were
found in patients with negative symptoms. Further a
significant rise in oxidative stress and decreased secondary
enzymic antioxidant status was observed in the chronic stage
of schizophrenics as compared to those in acute condition.
The study showed that the level of malondialdehyde was
increased in schizophrenics with positive (163%), negative
(137%) and cognitive (132%) symptoms compared to control
groups .The increased activities of antioxidant enzymes may
be a compensatory regulation in response to increased
oxidative stress. The decreased concentrations of the
antioxidants status support the hypothesis that lipid
peroxidation is an important causative factor in the
pathogenesis of schizophrenia. These data reveal that
antioxidant defense mechanisms might be impaired in
schizophrenic patients. Understanding these basic pathologic
processes may yield novel targets for the development of
more effective treatments.
Keywords:
Schizophrenia, symptoms, secondary antioxidant
enzymes, malondialdehyde (MDA), oxidative stress |