home about us journals search

African Journal of Biochemistry Research

     
   AJBR Home
   About AJBR
   Submit Manuscripts
   Instructions for Authors
   Editors
   Call For Paper
   Archive
   Faculty 1000
   Conferences
   Associations

Afr. J. Biochem. Res


Vol. 4 No.2



Viewing options:


 • Abstract
 • Full text
 • Reprint (PDF) (97K)

Search Pubmed for articles by:

 

Russo MA

Belligno A

 

 
Other links:
PubMed Citation
Related articles in PubMed

Related Journals
Journal of Cell & Animal Biology
African Journal  of Environmental Science & Technology
Biotechnology & Molecular Biology Reviews

African Journal of Agricultural Research

African Journal of Microbiology Research
African Journal of Pure & Applied Chemistry
African Journal of Food Science
African Journal of Biotechnology
African Journal of Pharmacy & Pharmacology

African Journal of Plant Science
Journal of Medicinal Plant Research
International Journal of Physical Sciences
Scientific Research and Essays
 

African Journal of Biochemistry Research Vol. 4 (2), pp.033-042 February 2010

ISSN 1996-0778  © 2010 Academic Journals  

 

 

Full Length Research Paper

 

The response to iron deficiency of two sensitive grapevine cultivars grafted on a tolerant rootstock

 

M. A. Russo*, F. Sambuco and A. Belligno

 

Department of Agrochemistry, University of Catania, Italy.

 

*Corresponding author. E-mail: marcoanton.russo@tiscali.it . Tel. +39 095 7580202. Fax +39 095 7141581.

 

Accepted 22 December, 2009

 

   Abstract

Two sensitive cultivars were examined, Vittoria and Italia, grafted on a tolerant rootstock (140 Ruggeri). Two levels of iron chlorosis in scions were selected, initial and evident, and compared to the healthy rootstock (control). The fractions of extracellular and cytoplasmatic cations, chloroplastic mobile, loosely linked, strongly linked and residual cations as well as the active fraction were extracted from the fresh matter. In the chlorotic the plant inability to use Fe2+ uptaken by the rootstock was highlighted, with a different response from Vittoria and Italia, as evidenced by the decrease in the available fraction of Fe2+, particularly in the case of evident chlorosis. The increase in leaf content of the active forms of K+ and Ca2+ resulted directly correlated to the intensity of iron deficiency, since they bring about a higher pH and a destabilization of membranes, respectively, both hindering iron utilization. The modified response in terms of reduced photosynthetic activity in chlorotic scions was evidenced through the decrease in the active form of Mg2+ and consequently in chlorophyll content.

 

Key words: Fe and nutrition unbalance, active Fe fraction, iron chlorosis.

___________________________________________________________________________________________________________

Advertise on AJBR | Terms of Use | Privacy Policy | Help

© Academic Journals 2002 - 2010