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Short Communication
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Phytochemicals and
hypoglycaemic effect of methanol stem-bark extract of
Ficus sycomorus Linn (Moraceae) on alloxan induced
diabetic Wistar albino rats
Oumar A. Adoum1*, Bello O. Micheal2
and Ibrahim S. Mohammad3
1Department
of Pure and Industrial Chemistry, Faculty of Science, Bayero
University, Kano, Kano State, Nigeria.
2Science
Department, Government Pilot Day Secondary School, Mashi,
Katsina State, Nigeria.
3Department
of Pharmacology, Faculty of Medicine, Bayero University,
Kano, Kano State, Nigeria.
*Corresponding author. E-mail:
adoum01@yahoo.com.
Accepted 1 December, 2011
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Abstract |
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This paper reports the hypoglycaemic effect of methanol
extract of stem-bark of Ficus sycomorus which was
investigated in alloxan induced type-2 diabetic albino
Wistar rats. The animals were separated into three groups
and each was treated with 250, 500 and 1000 mg/kg (body
weight) of the extract intraperitoneally. The methanol
extract of stem-bark of F. sycomorus significantly
reduced (P<0.05) the blood glucose levels in all the doses
administered, but the effect was more prominent at the dose
of 250 mg/kg. Preliminary phytochemical screening of
methanol extract of the plant revealed the presence of
flavonoids, glycosides, reducing sugars, tannins, resins and
saponins. The results of this experimental animal study
indicate that stem-bark of F. sycomorus possess some
antidiabetic properties.
Key words:
Phytochemicals, Ficus sycomorus, hypoglycaemic
activity, alloxan, diabetic. |
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Introduction |
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Diabetes has been recognized as a clinical syndrome since ancient times and remains a crippling global health problem today. Diabetes mellitus is a group of hetero-geneous, autoimmune, hormonal, metabolic, hyperlipidaemia and obesity disease. Current estimate suggests that approximately 150 million people worldwide suffer from diabetes mellitus (Muhammad and Ojewole, 2003). The number of diabetic patients is projected to reach more than 239 million by the year 2011. Regions with greatest occurrence are Asia and Africa, where diabetes rates could rise to two to three folds than present rates (American Diabetes Association, 1997).
Despite the great efforts that have been made in the understanding and management of diabetes, the disease and its related complications are increasingly unabated. Management of diabetes without any side effect is still a challenge to the medical system. This has led to an increasing demand for natural products with hypoglycaemic activity and fewer side effects (Kameswara et al., 1999). A number of plants have been reported to have antidiabetic action (Marles and Farnswort, 1995).
Ficus sycomorus Linn belongs to Moraceae, a family that is reputable for its medicinal values and consists of about 40 genera and over 1,400 species of trees, shrubs, vine and herbs, often with milky latex juices (Zerega et al., 2005). They are usually found near streams in the savannah area. F. syocomorus which is known as “Baure or Bore” in Hausa is a tree attaining height of 20 m with widely spreading branches and a massive crown. Sheep and cattle eat its foliage (Dalziel, 1953).
F. sycomorus have been suspected to possess antidiarrhoeal (Ahmadu et al., 2007) and anticonvulsant activities (Sandabe et al., 2003). The plant has also been reported to be a potent antimicrobial agent against ciprofloxacin resistant Salmonella typhi (Adeshina et al., 2010). The Hausa and Fulani tribes of northern Nigeria use the stem-bark of F. sycomorus to treat diabetes mellitus.
This study was carried out on alloxan-induced diabetic Wistar albino rats, to evaluate the hypoglycaemic effect of the methanol extract of stem-bark of F. sycomorus.
Table 1. Effect of methanol extract of F. sycomorus on blood glucose levels of alloxan-induced diabetic Wistar rats.
|
Treatment |
Blood glucose level (mg/dl) |
|
0 hour |
2 h |
4 h |
8 h |
24 h |
|
F. sycomorus extract (250 mg/kg) |
166.87 ± 24.87 |
187.52 ± 27.92b |
183.87 ± 27.37b |
78.35 ± 11.66a |
76.02 ± 11.32a |
|
F. sycomorus (500 mg/kg) |
149.54 ± 22.28 |
172.66 ± 25.73b |
157.53 ± 22.98b |
160.28 ± 23.89b |
151.54 ± 22.59b |
|
F. sycomorus (1000mg/kg) |
152.86 ± 22.78 |
168.35 ± 25.09b |
160.88 ± 23.98b |
160.43 ± 23.9b |
163.62 ± 24.38b |
|
Normal saline (control) |
49.50 ± 7.37 |
49.59 ± 7.53 |
39.60 ± 5.90 |
53.64 ± 9.47 |
46.87 ± 4.00 |
Values are given as mean ± standard deviation of six rats in each group. Experimental groups are compared with diabetic control. aP<0.05 (significant); bnot significant.
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Materials and Methods |
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24 Wistar albino rats (n = 6) of both sexes were purchased from the Department of Pharmacology, Ahmadu Bello University, Zaria, Kaduna State, Nigeria. The animals were weighed, housed and kept in standard cages and 12 h light/dark condition in the animals’ house of the Department of Pharmacology, Bayero University, Kano. The animals were fed commercial feeds and were given water ad libitum. All the animals were fasted for 12 h but allowed free access to water, before commencement of the experiments.
Fresh stem-bark of F. sycomorus was collected from the outskirt of Mashi town in Mashi Local Government area of Katsina State, Nigeria. The plant material was collected in May, 2008. The plant was identified by Prof. B. S. Aliyu of the Biological Science Department, Bayero University, Kano, Nigeria, where the voucher number of the plant was submitted.
Extract preparation
The stem-bark of F. sycomorous was air-dried and pounded into fine powder. The powder (200 g) was percolated with 750 ml of methanol at room temperature for two weeks, then filtered. The per-colate was concentrated using rotavapor machine at 40°C. The crude methanol extract obtained (8.82 g) was kept in a deep freezer until used.
Phytochemical screening
The methanol fraction (2.8 g) of the stem-bark of F. sycomorus was subjected to preliminary phytochemical screening, to identify the secondary metabolites present. The methods of analysis employed were those described by Brian and Turner (1975).
Acute toxicity study
The LD50 of the methanol extract of F. sycomorus was determined by methods of Lorke (1983) using 15 rats in the first phase. The animals were fasted for 2 h before the study, but were given water ad libitum. In this phase, rats were divided into three groups of three rats each and were treated with the methanol extract of the specimen at different doses of 10, 100 and 1000 mg/kg (body weight) intraperitoneally. They were observed for 24 h for signs of toxicity. In the second phase, 12 rats were divided into four groups of three rats each and were treated with the extract doses of 1500, 2900, 4000 and 3000 mg/kg (body weight). The LD50 was calcu-lated using appropriate formula.
Induction of diabetes mellitus
Alloxan monohydrate is one of the chemical agents used to induce diabetes by partial destruction of beta-cells of Islets of Langerhans (Abdel Barry et al., 1997). This results in decreased insulin levels and hyperglycaemia leading to type I or sometimes chronic type II diabetes mellitus. Alloxan monohydrate was dissolved in 6 ml of normal saline which is still 150 mg/kg. The rats were weighed accordingly and calculations were made for the various loadings. The animals were fasted from feeds for 12 h before the commen-cement of each experiment but were given water ad libitum. After loading, the rats were kept for the next 24 h on 5% glucose solution bottle in their cages to prevent hypoglycaemia. After a period of two weeks, the rats with blood glucose levels greater than 150 mg/dl were considered diabetic and used for this research work (Stanley et al., 2001).
Experimental design
The alloxan-induced Wistar diabetic rats were randomly assigned into four groups of six rats (n = 6) each as follows: Group 1 received 250 mg/kg (body weight) of the extract, Group 2 received 500 mg/kg (b.w), Group 3 received 1000 mg/kg (b.w), while Group 4 received normal saline (intraperitoneally).
Determination of blood glucose levels
All blood samples were collected by cutting the tail-tip of the rats. Blood samples for glucose determination were collected from the trials at intervals of 0, 2, 4, 8 and 24 h. Determination of the blood glucose levels was done by the Glucose Oxidase Principle (Beach and Turner, 1975) using the one Touch Basic (Life Scan, Milpitas, CA) instrument and results were reported as mg/dl (Rheney and Kirk, 2000).
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Results and Discussion |
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The rate was
observed for 24
h for signs of
dizziness,
inaction or
death which
normally results
from the toxic
nature of the
plant extract.
It was found
that, the
methanol extract
of F.
sycomorous
is very less
toxic even at a
dose of 5000
mg/kg (bw)
(detailed data
not shown).
Thus, the LD50
was calculated
as 30% of the
highest dose
which in this
study is 1500
mg/kg (bw). From
the results
(Table 1), the
glucose
concentration in
diabetic rats
changes at
different time
intervals after
interaperitoneal
administration
of stem-bark
extract of F.
sycomorus at
doses of
250, 500 and
1000 mg/kg (bw);
but the +,
Present. change
was significant
(P<0.05) at 250
mg/kg (bw) at 8
and 24 h. The
dose of 250
mg/kg (bw)
brought the
blood glucose
level in
diabetic rats
almost to the
normal as
compared to
diabetic control
(to values
similar to those
of healthy
control rats).
This could be
due to an
improvement of
insulin response
to glucose
levels. The
hypoglycaemic
effect of the
methanol extract
of stem-bark
extract of F.
sycomorus
was not
dose-dependent
(Table 1). This
could be due to
antagonism. The
extract
contained many
secondary
metabolites,
some of which
could by
antagonistic
(Table 2).
Therefore, at
low doses, the
concentration of
these
antagonistic
molecules was
low. Thus,
offering no
hindrance to the
antidiabetic
substances
present in the
extract. A
similar
observation was
reported on the
hypoglycaemic
effect of bark
extract of
Pterocarpus
santalinus
on blood glucose
concentration in
streptozotocin-induced
diabetic rats (Kameswara
et al.,
2002).
The phytochemical analysis
results (Table
2) of the
methanol extract
of the stem-bark
of F.
sycomorus
revealed the
presence of
flavonoids,
saponins,
alkaloids,
reducing sugars,
glycosides, etc.
Some flavonoids
and glycosides
have been found
to stimulate
β-cells
regeneration,
increase insulin
secretion or
possess an
insulin-like
effect (Lamba et
al., 2000; Cetto
et al.,
2000; Mahesh and
Menon, 2004).
In conclusion, the present
study suggested
that, methanol
extract of
stem-bark of
F. sycomorous
at the dose
of 250 mg/kg had
a significant
hypoglycaemic
activity.
Further work is
recommended to
evaluate its
effects on serum
lipids, kidney
functions, etc.
Table 2.
Phytochemical
analysis results
of fractions
obtained from
methanol extract
of F.
sycomorus.
|
Plant fraction |
Methanol |
|
Saponin |
+ |
|
Alkaloids |
+ |
|
Tannins |
+ |
|
Glycosides |
+ |
|
Flavonoids |
+ |
|
Resins |
+ |
Acknowledgement
The authors wish
to acknowledge
the technical
assis-tance of
Mallam Bala,
Pharmacology
Department,
Bayero
University, Kano.
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