African Journal of Biotechnology

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Table of Contents: July 2005; 4(7)

 

 

Reviews

 

Cheick Oumar Kangama and Xu Rumei (Not Available)

Introduction of sorghum (Sorghum bicolor (L.) Moench) into China

        [Abstract] [Full Text] [PDF]

 

 

 

Research Articles

 

GENETICS AND MOLECULAR BIOLOGY

 

Roderick L. Rolle, Anthony O. Ejiofor, Terrance L. Johnson

Determination of the plasmid size and location of d-endotoxin genes of Bacillus thuringiensis by pulse field gel electrophoresis

        [Abstract] [Full Text] [PDF]

 

Yoseph Beyene, Anna-Maria Botha and Alexander A. Myburg

A comparative study of molecular and morphological methods of describing genetic relationships in traditional Ethiopian highland maize

        [Abstract] [Full Text] [PDF]

 

M. Ramesh and Aditya K Gupta

Transient expression of β-glucuronidase gene in indica and japonica rice (Oryza sativa L.) callus cultures after different stages of co-bombardment

        [Abstract] [Full Text] [PDF]

 

Maha Mezghani KHEMAKHEM, Mohamed MARRAKCHI and Hanem MAKNI

Genetic diversity of Mayetiola destructor and Mayetiola hordei (Diptera: Cecidomyiidae) by inter-simple sequence repeats (ISSRs)

        [Abstract] [Full Text] [PDF]

 

IKECHUKWU O. AGBAGWA and ’BOSA E. OKOLI

Chromosome number and cytomorphological characterization of a polyploid Abrus

        [Abstract] [Full Text] [PDF]

 

Olorunfemi, O.B., Onasanya, A.A. and Adetuyi, F.C.

Genetic variation and relationship in Staphylococcus aureus isolates from human and food samples using random amplified polymorphic DNAs

        [Abstract] [Full Text] [PDF]

 

 

 

INDUSTRIAL MICROBIOLOGY

 

Nwanze PI, Khan AU, Ameh JB AND Umoh VJ

The effects of the interaction of various oil types and rates on the mycelial wet and dry weights of Lentinus squarrosulus (Mont.) Singer and Psathyrella atroumbonata Pegler in submerged liquid cultures

        [Abstract] [Full Text] [PDF]

 

NWANZE PI, KHAN AU, AMEH JB AND UMOH VJ

The effect of the interaction of various spawn grains with different culture medium on carpophore dry weights and stipe and pileus diameters of Lentinus squarrosulus
(Mont.) Singer

        [Abstract] [Full Text] [PDF]

 

Agarry, O.O., Akinyosoye, F.A., and. Adetuyi, F.C.

Antagonistic properties of microogranisms associated with cassava (Manihot esculenta, Crantz) products

        [Abstract] [Full Text] [PDF]

 

I. A. EKWEALOR and J. A. N. OBETA

Studies on lysine production by Bacillus megaterium

        [Abstract] [Full Text] [PDF]

 

David Kamanda Ngugi, Muniru Khamis Tsanuo and Hamadi Iddi Boga

Rhodococcus opacus strain RW, a resorcinol-degrading bacterium from the gut of Macrotermes michaelseni

        [Abstract] [Full Text] [PDF]

 

Nanadoum MAOURA, Mbailao MBAIGUINAM Huu Vang NGUYEN, Claude GAILLARDIN and Jacques POURQUIE

Identification and typing of the yeast strains isolated from Bili bili, a traditional sorghum beer of Chad

        [Abstract] [Full Text] [PDF]

 

AKIN-OSANAIYE, B.C., NZELIBE, H.C. and AGBAJI, A.S.

Production of ethanol from carica papaya (pawpaw) agro waste: effect of saccharification and different treatments on ethanol yield

        [Abstract] [Full Text] [PDF]

 

Osho, A.

Ethanol and sugar tolerance of wine yeasts isolated from fermenting cashew apple juice

        [Abstract] [Full Text] [PDF]

 

 

 

PLANT AND AGRICULTURAL TECHNOLOGY

 

M. K. MEGHVANSI, KAMAL PRASAD AND S.K. MAHNA

Identification of pH tolerant Bradyrhizobium japonicum strains and their symbiotic effectiveness in soybean [Glycine max (L.) Merr.] in low nutrient soil

        [Abstract] [Full Text] [PDF]

 

Anupama Bikrol, Nidhi Saxena and Kiran Singh

Response of Glycine max in relation to nitrogen fixation as influenced by fungicide seed treatment

        [Abstract] [Full Text] [PDF]

 

O. A. Enikuomehin

Seed abnormalities and associated mycoflora of rain-fed wheat (Triticum aestivum L.) in South Western Nigeria

        [Abstract] [Full Text] [PDF]

 

 

 

MEDICAL AND PHARMACEUTICAL BIOTECHNOLOGY

 

OKERE, P.U. and ODAIBO, A. B.

Interaction between Biomphalaria pfeifferi, the snail intermediate host of Schistosoma mansoni, and indoplanobis exustus, a possible competitor snail

        [Abstract] [Full Text] [PDF]

 

T. Oduola, O.G AVWIORO, T.B AYANNIYI

Suitability of the leaf extract of Jatropha gossypifolia as an anticoagulant for biochemical and haematological analyses

        [Abstract] [Full Text] [PDF]

 

T. T. Adebolu and Salau Abiola Oladimeji

Antimicrobial activity of leaf extracts of Ocimum gratissimum on selected diarrhoea causing bacteria in southwestern Nigeria

        [Abstract] [Full Text] [PDF]

 

 

 

APPLIED BIOCHEMISTRY

 

H.O. Edeoga, D. E. Okwu and B.O Mbaebie

Phytochemical constituents of some Nigerian medicinal plants

        [Abstract] [Full Text] [PDF]

 

S.C. KOBAWILA, D. LOUEMBE, S KELEKE, J. HOUNHOUIGAN, C. GAMBA

Reduction of the cyanide content during fermentation of cassava roots and leaves to produce bikedi and ntoba mbodi, two food products from Congo

        [Abstract] [Full Text] [PDF]

 

Djibaoui Rachid and Bensoltane Ahmed

Effect of iron and growth inhibitors on siderophores production by Pseudomonas fluorescens

        [Abstract] [Full Text] [PDF]

 

Vadde Ramakrishna and P. Ramakrishna Rao

Purification of acidic protease from the cotyledons of germinating Indian bean (Dolichos lablab L. var lignosus) seeds

        [Abstract] [Full Text] [PDF]

 

Adinarayana Kunamneni, Kuttanpillai Santhosh Kumar and Suren Singh

Response surface methodological approach to optimize the nutritional parameters for enhanced production of α-amylase in solid state fermentation by Thermomyces lanuginosus

        [Abstract] [Full Text] [PDF]

 

Yao DJE and Hortense Atta DIALLO

Detection and distribution of sweet potato feathery mottle virus in sweetpotato using membrane immunobinding assay

        [Abstract] [Full Text] [PDF]

 

Krishna Suresh Babu Naidu, Kodidhela Lakshmi Devi

Optimization of thermostable alkaline protease production from species of Bacillus using rice bran

        [Abstract] [Full Text] [PDF]

 

Yakubu B. Ngwai, Kozo Ochi, Yasuki Ogawa and Yoshikazu Adachi

Analysis of the protein profiles of the antibiotic-resistant Salmonella typhimurium definitive phage type (dt) 104

        [Abstract] [Full Text] [PDF]

 

 

 

FOOD TECHNOLOGY

 

Ogiehor, I.S., Ekundayo, A.O. and Okwu, G.I.

Shelf stability of agidi produced from maize (Zea mays) and the effects of sodium benzoate treatment in combination with low temperature storage

        [Abstract] [Full Text] [PDF]

 

Ogiehor, I. S. and Ikenebomeh, M.J.

Extension of shelf life of garri by hygienic handling and sodium benzoate treatment

        [Abstract] [Full Text] [PDF]

 

 

 

FISHERY SCIENCE

 

Fafioye, O.O., and Oluajo, O.A.

Length-weight relationships of five fish species in Epe lagoon, Nigeria

        [Abstract] [Full Text] [PDF]

 

 

 

 

Call for Papers

 

 

(ISSN 1684-5315)    

 

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