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Effect of fermented seed
extract of Carica papaya on litters of female wistar
rats (Rattus norvegicus)
Abdulazeez, Mansurah A.1*, Ameh, Ahmadu D.1,
Ibrahim, Sani1, Ayo, Joseph O.2 and
Ambali, Suleiman F.2
1Department
of Biochemistry, Faculty of Science, Ahmadu Bello
University, Zaria, Kaduna State, Nigeria.
2Department
of Physiology and Pharmacology, Faculty of Veterinary
Medicine, Ahmadu Bello University, Zaria, Kaduna State,
Nigeria.
*Corresponding author. E-mail:
mabdulazeez2001@yahoo.co.uk. Tel: +234-803-450-9063.
Fax: +234-64-633527.
Accepted
29 December, 2008 |
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This study was performed to determine the effects of
fermented seeds of Carica papaya on litters of female
Wistar rats, and ascertain its safety as a food condiment.
Animals in group one served as control, and were given only
water; those in groups two and three were given the aqueous
extract of the fermented seeds of C. papaya at 500
and 1500 mg/kg, respectively, from gestation day six to
gestation day 15,
kept till terms and allowed to litter. Results showed that
the percentage increase in weight of rats in the
control group was not significant (P<0.05) when compared to
those administered the fermented extract at 500 and 1500
mg/kg. There was no significant difference (P<0.05) in
litter size and litter body weight in rats within all the
groups, compared to the control group. Also, the anogenital
distance (AGD) to crown rump length (CRL) ratio in rats
dosed with the fermented extract of C. papaya seeds
at 500 and 1500 mg/kg was not significantly different from
the control group. In conclusion, this study has shown that
the fermented seeds of C. papaya seeds does not
affect the litters and may be safe as a food condiment.
Key
words:
Papaya seeds, fermentation, anogenital distance, crown rump
length. |