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RAPD-PCR
analysis of cultured type olives in Turkey
Meltem Sesli1*
and E. Dilşat Yeğenoğlu2
1College of Tobacco Expertise, Turkish Republic,
Celal Bayar University 45210, Akhisar, Manisa, Turkey
2Akhisar
Vocational College, Turkish Republic, Celal Bayar University
45210, Akhisar, Manisa, Turkey.
*Corresponding author. E-mail:
meltem.sesli@bayar.edu.tr.
Tel: (+90) 236 412 68 96. Fax: (+90) 236 413 70 58.
Accepted 3 July, 2009 |
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The aim of this study was to detect genetic similarities and
distances among cultured type olive trees by RAPD-PCR
technique. Olives are raised in a high range from the
Aegean, Mediterranean, Marmara and Black Sea to Southeast
Anatolia regions of Turkey. Olive breeding had a rapid
increase in Turkey during recent years, among the
agricultural products. Finding the genetic relationships
between cultured type olives may help to improve genetic
resources and our knowledge of their evolutionary background
and to determine genetic relationships with wild type
relatives. In this study, samples were obtained from
the
Olive Production Research Institute (Manzanilla, Domat,
Gemlik and Memecik) and sapling producers in Manisa, Akhisar
(Uslu, Edremit). Genomic DNA’s
were extracted from young leaves and PCR was used generate
RAPD bands. Sixty random primers obtained from Operon Tech.
were tested by RAPD-PCR (OP-A, OP-I, OP-Q). A total
of 33 primers among 60 Operon random primers (Kit OP-A,
OP-I, OP-Q) yielded clear and firm bands. The
electrophoretic patterns of olive samples showed that 159
highly polymorphic loci. Averages of 4.81 scorable bands per
primer were determined from RAPD-PCR analysis.
Key words:
RAPD, PCR, culture olives. |