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Effects of
phosphate solubilizing microorganisms and Rhizobium
sp. on the growth, nodulation, yield and root-rot disease
complex of chickpea under field condition
Mohd Sayeed
Akhtar1,2* and Zaki A. Siddiqui1
1Department
of Botany, Aligarh Muslim University, Aligarh-202 002,
India.
2Botanical
Institute, University of Basel, Hebelstrasse 1, 4056, Basel,
Switzerland.
*Corresponding author. E-mail:
sayeedbot@yahoo.co.in.
Tel.: +91-9719066915. Fax: +91-571-2402016.
Accepted 8 May, 2009 |
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Effects of Phosphate solubilizing microorganisms (Glomus
intraradices, Pseudomonas putida, P.
alcaligenes, P. aeruginosa (Pa28), A. awamori)
and Rhizobium sp. was observed on the growth,
nodulation yield and root-rot disease complex of chickpea
under field condition. Inoculation of Rhizobium sp.
caused a greater increase in growth and yield than P.
putida, P. aeruginosa or G. intraradices.
The number of nodules per root system was significantly
higher in plants inoculated with Rhizobium sp.
compared to plants without Rhizobium sp. Inoculation
of P. putida caused highest reduction in galling
followed by P. aeruginosa, P. alcaligenes,
G. intraradices and A. awamori while Rhizobium
sp. caused almost similar reduction in galling as caused by
P. putida.
Key words:
Chickpea, Glomus sp., phosphate solubilizing
microorganisms, disease complex. |