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Effects of artea, a
systemic fungicide, on the antioxidant system and the
respiratory activity of durum wheat (Triticum durum
L.)
Youbi Mustapha1*,
Djebar Med Réda1, Berrebbah Houria1
and Hennouni Nacira2
1Laboratoire
de Toxicologie Cellulaire, université de Annaba, B.P. 23000,
Algérie.
2Centre
Universitaire d’El-Tarf, B.P. 36000, Algérie.
*Corresponding author. E-mail:
youbi_mustapha@yahoo.fr
Abbreviations: APX,
Ascorbate-peroxidase; CAT, catalase; GPX,
guaiacol-peroxidase; SOD, super-oxide dismutase;
ROS, reactrive oxygen species.
Accepted 6 May, 2006 |
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The
present work aimed at the study of the effects of Artea, a
systemic azole fungicide, on durum Wheat (Triticum durum
L. cv. GTA dur). Seeds were grown in a medium containing
respectively 25, 50, 75 and 100 ppm of Artea under
controlled conditions. Roots of eight-day-old plants were
used to determine catalase, ascorbate-peroxidase and
guaïacol-peroxidase enzymatic activities. Root respiratory
activity was also determined using a polarographic method
(Clark electrode). Treatment with Artea resulted in an
enhancement of respiratory activity and increased
antioxidative enzymatic levels in durum wheat roots.
Activities of catalase, ascorbate-peroxydase and
guaïacol-peroxydase increased proportionally and were more
meaningful at high concentrations (75 and 100 ppm) compared
with controls. Modulations in respiratory metabolism and
antioxidant system could probably be the result of Artea
induced toxicity which could lead to an oxidative stress
state. The present study enhances previous works relevant to
the toxic effects induced by azole fungicides on plants.
Key
words:
Toxicity, respiratory activity, antioxidant system, azole
fungicides. |