UV rays were used as mutagen in wild type strain of
Aspergillus niger for enhanced production of glucose
oxidase. After mutangenization and selection, mutant A.niger strains, resistant to 2-deoxy-D-glucose were
obtained. The mutants showed 1.57 and 1.98 fold increase in
activities of extra and intra cellular glucose oxidase
respectively in comparison with the parental strain. Out of
6 mutants, mutant U-6 was selected as the best producer of
glucose oxidase after 36 h of fermentation using black strap
molasses as substrate.