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Retinoic acid effects on
nuclear maturation of bovine oocytes in vitro
Vahid Vahedi*, Saeed Zeinoaldini, Hamid Kohram and Abbas
Farahavar
Department of Animal Science, Faculty of Agriculture and
Natural Resources, University of Tehran, Karaj, Iran.
*Corresponding author. E-mail:
vahedi_tikme@yahoo.com. Tel: +98-261-2248082. Fax:
+98-261-2246752.
Accepted
8 December, 2008 |
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In the present study, the effect of all-trans retinoic acid
(t-RA) administration during in vitro maturation (IVM)
on bovine oocytes maturation was determined. Concentrations
of t-RA (RA; 0, 0.25, 0.5 and 1 µM) and 0.1% ethanol
(vehicle) were included in the maturation medium. Ovaries
collected from the local abattoir were transported to the
laboratory in in 0.9% NaCl with 100 IU/ml penicillin and 100
μg/ml streptomycin at 30 - 35°C within 1-2 h after
collection. The oocytes of antral follicles, 2 to 8 mm in
diameter, were recovered by aspiration. After preliminary
evaluation, the oocytes were selected and washed four times
in HEPES-TCM 199 supplemented with 2% FBS, 0.2 mM sodium
pyruvate, 100 IU/ml penicillin and 100 μg/ml streptomycin.
Then 10 cumulus-oocyte complexes (COCs) were subjected to
each droplet of maturation medium and incubated at 38.5°C,
5% CO2 and 95% humidity for 24 h. Maturation
medium was bicarbonate-buffered TCM199 supplemented with 10%
FBS, 0.2 mM sodium pyruvate, 5 µg/ml bovine FSH, 0.01 IU/ml
bovine LH, 100 IU/ml penicillin and 100 μg/ml streptomycin.
Results show different concentrations of t-RA have no effect
on cumulus expansion. The rate of oocytes developing to the
MII stage compared to control, vehicle, and 0.25 µM groups
was significantly increased with 1 µM t-RA treatment
(p<0.05). In conclusion, 1 µM retinoic acid significantly
increased the bovine oocyte maturation in the commercial
TCM199 medium.
Key
words:
in vitro maturation, retinoic acid, bovine oocytes. |