We report the production and characterization of endo-β-1,
4-glucanase from isolated phytopathogenic bacterium
Enterobacter cloacae. The bacterium was grown on
different carbon sources including carboxymethyl cellulose
(CMC) and 2% Avicel, for the production of endo-1, 4-β –D-glucanases
enzyme. E. cloacae produced maximum levels of
cellulases after 96 h of fermentation. Higher levels of
endoglucanases were produced when microbe was grown on CMC.
Endo-1, 4- β-D- glucanase had optimum pH and temperature of
5.8 and 40°C. The enzyme was inactivated by calcium chloride
and a reducing agent β-mercaptoethanol.