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Response of chickens to
oral vaccination with Newcastle disease virus vaccine strain
I2 coated on maize offal
Echeonwu, B. C.1*, Ngele, M. B.2,
Echeonwu, G. O. N.3*, Joannis, T. M.4,
Onovoh, E. M.3 and Paul G.3
1Poultry
Department, National Veterinary Research Institute, Vom,
Plateau State, Nigeria.
2School
of Agriculture, Animal Health and Production Department,
Abubakar Tafawa Balewa University, Bauchi, Bauchi State,
Nigeria.
3Virology
Department, Federal College of Veterinary and Medical
Laboratory Technology, National Veterinary Research
Institute, Vom, Plateau State, Nigeria.
4Viral
Research Department, National Veterinary Research Institute,
Vom, Plateau State, Nigeria.
*Corresponding author:
echeonwugeorgebest@yahoo.com. Tel: 08033503715,
08053288007.
Accepted 14 April, 2008 |
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Thermostable Newcastle
disease (ND) vaccine virus strain I2 was
investigated for its efficacy as food-borne vaccine, using
maize offal as the vehicle. Immune response to vaccination
and resistance to challenge were assessed by standard
methods. Results showed that following primary vaccination,
40 (64.5%) out of the 62 birds produced detectable
haemagglutination inhibiting (HI) antibody, but only 4
(6.5%) produced HI (log2) antibody titre ≥ 3.0
regarded as protective with a geometric mean titre (GMT) of
3.1. After a booster dose, 49 (79.0%) seroconverted and 20
(32.3%) had HI (log2) titres ≥ 3.0 with GMT of
4.9. When challenged all vaccinated birds survived while all
control (unvaccinated) birds died. Pre-challenge HI antibody
titre of 50 vaccinated birds selected for challenge showed
that 13 (26.0%) had titres ≥ 3.0 and GMT = 4.5, while
post-challenge, 31 (62.0%) had HI (log2) ≥ 3.0
with GMT of 7.2. Using Student t test analysis of
significance, the birds were observed to show 70% HI
antibody production at a P ≥ 0.3 and 3 degree of freedom (df),
and 70% secondary immune response on challenge at 4df. It is
therefore concluded that the vaccine could be effective for
protection of village chickens as food-borne vaccine
provided the carrier foods are adequately treated.
Key words:
Newcastle disease, maize offal, I2 vaccine,
chickens. |