African Journal of Biotechnology
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African Journal of Biotechnology Vol. 5 (11), pp. 1087-1089, 2 June 2006 ISSN 1684–5315 © 2006 Academic Journals
Antibacterial and
antifungal activity of Heracleum sphondylium subsp. artvinense
ERGENE, A.1*, GULER, P.1,
TAN, S.1, MİRİCİ,
S.2, HAMZAOGLU, E.3 and DURAN, A.4
1Kırıkkale
University, Faculty of Science and Literature,
Department of Biology, Kırıkkale, TURKEY.
2Akdeniz
University, Faculty of Education, Department of Biology Education, Antalya,
TURKEY.
3Erciyes
University, Faculty of Science and Literature, Department of Biology,
Yozgat, TURKEY.
4Selçuk
University, Faculty of Education, Department of Biology Education, Konya,
TURKEY.
*Corresponding author E-mail:
ayergene@yahoo.com. Phone: 90 318
357 27 47. Fax: 90 - 318 - 357 24 76.
Accepted 21 April, 2006 |
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Ethanol and aqueous extract of Heracleum sphondylium subsp. artvinense was investigated for their antimicrobial activities against eight bacterial species (Enterococcus feacalis, Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa, Listeria monocytogenes, Shigella, Streptococcus pyogenes, and Corynobacterium diphtheria) and two yeast (Candida albicans and C. krusei). Both ethanol and aqueous extract of H. sphondylium subsp.artvinense showed antimicrobial activity against the gram-positive bacterium (S. aureus).
Key words: Heracleum sphondylium subsp.artvinense, antibacterial and antifungal activities. |
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